McKibbin's Irish Pub

PARTY PLATTERS

Breaded Gulf Shrimp

10 breaded shrimp served atop a small green salad and horseradish cocktail dip

$10.25

Home Made Chips

A large portion of hand cut chips

$4.50

Cork Chips and Curry

A large portion of hand cut chips served with curry sauce on the side. A favorite in County Cork

$6.95

McKibbin's Irish Poutine

Hand made chips covered with curry sauce and smothered with mozzarella and cheddar cheese

$6.25

with fire grilled chicken add $1.25

Irish Nachos

Large bowl of nacho chips smothered with diced tomatoes, sautéed mushrooms, spring onions, bacon, cheddar, sour cream and salsa

$11.95

Belfast Chicken Wings

Chicken wings tossed in your choice of mild, medium, hot or extreme sauce served with vegetables and ranch dressing dip atop a basket of chips

6 - $8.25
12 - $11.25

Guiness Chicken Wings

Plump juicy wings tossed and glazed in Guinness sauce served with ranch dip celery, carrots and our chips

6 - $8.95
12 - $12.50

The RIM REAPER "Guinness Book of World Records"

Made with the worlds hottest and most expensive pepper! The Bhut Jolokia pepper also known as the Ghost Pepper. Comes from India and has a heat factor of over 1 Million Scoville units. Eat a dozen and get your name on the "Wall Of Flame". You have to sign our waiver first.

12 Wings for the challenge $16.95

6 wings for curiosity $9.95

Chicken Tenders

4 Southern fried chicken fillets served over hand cut chips with BBQ or honey mustard sauce

$10.95

Cajun Skewers

5 parmesan and breaded chicken tenders on skewers served with cucumber and carrot relish, spicy sauce and spicy ranch dip.

$7.25

San Patricios Quesadilla

Fire grilled spicy chicken fillets and melted Monterey Jack cheese with Spanish onion layered between Mexican flour tortillas. Served with salsa verde and sour cream.

$10.25

Top

Fisherman’s Seafood Chowder

Savoury bowlful of market fresh seafood and shellfish

$8.95
cup $5.25

Potato and Leek soup

A traditional potato and leek soup, and served with a baguette

$5.25

Soup of the Day

Seasonal market soups made fresh and served with baguette

$4.25

Top

Shepherd’s Pie

Fresh ground beef and corn in a braised stock and scented with rosemary topped with homemade mashed potatoes and served with a small green salad

$10.95

Steak and Kidney Pie

Chunks of beef steak and kidney braised in red wine and gravy, topped with pastry and served with a choice of mash or chips

$12.50

Chicken and Leek Pie

Roasted chicken and fresh leeks braised in white wine and cream topped with pastry and served with a choice of mash or chips

$12.50

Top

Kylemore Caesar Salad

Classic-styled Caesar salad garnished with red onion and parmesan cheese

$8.25
small $5.00

With choice of fresh grilled chicken breast or smoked Atlantic salmon

add $3.50

Emerald Green Salad

Mixed greens and vegetables tossed with a balsamic dressing

$6.75
small $4.50

With smoked Atlantic salmon or fresh grilled chicken breast

add $3.50

Top

(Available on Terrace Only)

Chicken Fingers in a Basket

Southern fried chicken fillets served over hand cut fries with BBQ or honey mustard dipping sauce

$5.95

Fish and Chips in a Basket

One battered cod fillet over hand cut fries with tartar sauce

$5.95

Top

Monday

McKibbin's Guinness glazed corned beef

Served over creamy cabbage with bacon and buttery mash

$12.95

McKibbin's Corned Beef Sandwich

Served with our Yukon Gold hand cut chips, creamy cabbage and a kosher pickle wedge

$9.95

Tuesday

Provincial Herb Slow Roasted Chicken

Served with: Roasted baby Potatoes & Market Fresh Vegetables

$10.25

Wednesday

Pan Seared Atlantic Salmon with a Sweet Tomato and dill White Butter Sauce

Served with: Mashed Potatoes & Market Fresh Vegetables

$13.25

Thursday

Roasted Porkloin Topped With Honey and Orange Reduction Glaze

Served with: Mashed Potatoes & Market Fresh Vegetables

$11.25

Friday

McKibbin's FAMOUS Slow roasted prime rib 'au jus'

Canadian "Sterling Silver" Prime Rib with our house spice rub and served with: Mashed Potatoes & Market Fresh Vegetables

$16.25

Saturday

Chef's Special

Varies by Week

Top

Celtic Rolls

Four egg rolls filled with Yukon Gold mash potatoes, curry spice, green onion and cheddar. Served with a honey and orange dipping sauce.

$6.25

McKibbin's Famous Irish Fish and Chips

Beer battered cod fillets served with peas and hand cuts chips and tartar sauce

$10.95

Waterford Chicken

Floured boneless chicken breast served with a savory mushroom and vermouth cream sauce, market fresh vegetables and a choice of mash or hand cut chips

$13.25

The Gaelic Steak

New York cut sirloin steak marinated in Bushmills Irish Whisky served with a creamy reduction tomato and onion glaze. served with Yukon Gold mash and market vegetables

$18.95

Homemade Irish Stew

Stewed leg of lamb done in the Irish tradition served with bread

$11.95

Pasta of the Day

Ask your server

$9.95

Top

Chip Butty Sandwich

Yukon Gold hand cut chips deep-fried in 100% transfat free oil piled onto a Kaiser bun with our homemade Chipotle mayonnaise. Served with our homemade coleslaw.

$4.95

Bookmaker Steak Sandwich

Thinly sliced Boston steak topped with sautéed onions and mushrooms, served in a fresh toasted Ciabatta bread and cheddar cheese

$10.95

Farmhouse Club

Fire-grilled chicken breast with bacon, cheddar cheese, lettuce and tomato on a Vienna roll

$10.25

McKibbin’s ½ Ib. Burger

A huge fresh ground beef patty fire-grilled to your liking on a roll and served with hand cut chips

$8.95

Deluxe (bacon, cheese, sautéed mushrooms and onions)

$10.25

Grilled Veggie Burger

Fire grilled soya burger served with hand cut chips

$9.95

All above Sandwiches served with a choice of salad, mash or chips

We Serve Bison Meat!

Try our Bison Burgers! Heart Healthy, low fat, High in Protein

$10.95

Deluxe (bacon, cheese, sautéed mushrooms and onions)

$11.95

Top